Baking with quinoa flakes!

My family loves homemade muffins so I’m always searching for new recipes that are both healthy and delicious.

Recently I’ve been on a quinoa kick.  Quinoa is a good source of protein, fiber, iron, magnesium and a host of other vitamins and minerals. It has a nutty flavor that lends itself beautifully to muffins.

I love the recipes I link to below for yummy dairy and gluten free treats that you can whip up in just a few minutes.  Try them and let me know what you think!

Until next time, make every bite count!

By |2018-09-18T09:16:28+00:00July 14th, 2018|Cooking, Gluten free, Healthy diet, Recipes|0 Comments

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